Craft Hemp Beverages vs. Traditional Alcohol in Missouri
Missouri has always had a proud drinking culture. From St. Louis breweries to small-town wineries, alcohol has played a major role in social gatherings, celebrations, and local economies. But as consumer tastes change, hemp beverages are emerging as a strong alternative—offering Missourians a new way to relax, connect, and celebrate without the downsides of alcohol.
At Slaphappy Hemporium, we’re helping to shape this change by making craft hemp drinks that fit seamlessly into Missouri’s social scene. To understand why these beverages are growing in popularity, it helps to take a closer look at how they compare to traditional alcohol.
Missouri’s Relationship with Alcohol
From Budweiser’s legacy in St. Louis to the growing popularity of Missouri wines, alcohol has deep roots here. It’s a central part of bar culture, tailgates, and even family gatherings. But alcohol also comes with challenges:
- Hangovers and dehydration after a night out
- Long-term health risks when consumed in excess
- Social stigma for those who choose not to drink
Many Missourians are looking for an alternative that still provides a sense of connection and relaxation without the drawbacks. That’s where hemp drinks step in.
What Are Craft Hemp Beverages?
Craft hemp beverages are non-alcoholic drinks infused with hemp-derived cannabinoids. While alcohol intoxication is toxic to the body, hemp drinks work differently. They can bring mild inebriation, but without the poisonous toll alcohol takes; more of a calming, uplifting effect than a crash and burn.
They are:
- Refreshing: Carbonated, lightly flavored, and easy to enjoy.
- Inclusive: Perfect for people who want to participate in social settings without drinking alcohol.
- American-made: At Slaphappy Hemp, our beverages connect back to local farmers and communities.
They’re also gaining ground at bars, festivals, and retail shops across the state.
Comparing Hemp Beverages and Alcohol
So how do hemp drinks actually measure up against alcohol? Let’s break it down:
- Health impact: Alcohol is linked to liver damage, high blood pressure, and impaired judgment. Hemp drinks, on the other hand, are hydrating, and supportive of relaxation without hangovers.
- Social connection: Both alcohol and hemp drinks help people unwind in social settings. But hemp beverages make it easier for everyone—whether drinking or not—to feel included.
- Versatility: Alcohol is embedded in Missouri traditions, but hemp drinks are new enough to spark curiosity and conversation.
For many, hemp beverages are not about replacing alcohol altogether but about offering another option in the mix.
The Role of Hemp Beverages in Missouri’s Bar Scene
In towns like Washington, Union, and Pacific, local bars and restaurants are starting to stock hemp drinks alongside beer and cocktails. Customers who want a lighter experience are ordering hemp sodas instead of another round of alcohol. For bartenders, it’s an easy way to expand menus and draw in new patrons.
Our products at Slaphappy Hemp are already making their way into venues across Missouri. Every drink poured is a step toward building a more inclusive nightlife.
Why Missouri Consumers Are Making the Switch
There are three big reasons people are leaning toward hemp beverages in Missouri:
- Mindful drinking: A growing number of consumers want to cut back on alcohol without losing the social element.
- Health and wellness: With more focus on fitness and mental health, hemp drinks fit into a balanced lifestyle.
- Local pride: Choosing Missouri-grown hemp supports farmers and businesses right here at home.
This cultural shift mirrors broader national trends, but Missouri’s deep agricultural roots make the change feel even more significant.
Farmers Benefit from the Growth of Hemp Drinks
Hemp beverages aren’t just good for consumers—they’re good for farmers too. By supplying hemp to beverage makers, Missouri farmers gain another revenue stream that’s not tied to volatile commodity markets. It’s one of the many ways hemp farming strengthens the state’s agricultural landscape.
To learn more about how we partner with farmers, visit our About page.
Challenges in Competing with Alcohol
Despite the momentum, hemp beverages face challenges in Missouri:
- Consumer education: Many people don’t understand how hemp drinks differ from CBD oils or marijuana.
- Distribution hurdles: Alcohol has entrenched networks, while hemp beverages are still building their presence.
- Regulatory issues: Shifting laws can create uncertainty for producers and retailers.
Still, with persistence and advocacy, hemp drinks are carving out their niche alongside alcohol.
Hemp Drinks at Festivals and Retail Shops
Beyond bars, hemp beverages are also finding a home at local festivals and specialty shops. These venues are perfect for first-time buyers to ask questions, sample products, and see the difference firsthand.
Check out the Slaphappy Hemporium to experience hemp beverages in a welcoming, community-focused space.
The Future of Social Drinking in Missouri
Missouri has the chance to become a leader in mindful, hemp-based social drinking. Imagine football games, festivals, and family barbecues where hemp drinks sit alongside beer coolers—not as replacements but as another option for Missourians who want to celebrate their way.
It’s a future that keeps tradition alive while also expanding possibilities for healthier, more inclusive celebrations.
Raise a Glass to Hemp
The rise of hemp beverages doesn’t spell the end of alcohol in Missouri—it represents an evolution of choice. Consumers deserve options that align with their health, lifestyle, and values. Farmers deserve new markets that support their hard work. Communities deserve spaces where everyone feels included, whether drinking alcohol or not.
At Slaphappy Beverage, we’re proud to be leading this shift in Missouri. Want to bring hemp beverages to your venue or learn more about our products? Contact us today and join us in shaping the next chapter of Missouri’s social scene.
